Transform Simple meal into a Tasty Meal – That’s the power of a pickle. Pickles are deep rooted in our traditions and in our memories, whenever you taste the spicy tangy taste of pickle with hot rice and ghee, you go back to the days of grandma serving you morsels and all you childhood nostalgic days come infront of you. South India Andhra style Tomato pickle is so tasty and goes well with any breakfast or meal that it hardly last few days from the day I prepare the pickle. I have to prepare atleast 20 kgs to survive it for a year. Whether you don't have time to make chutney or karam to you morning break fast like upma, idly, dosa or Pongal. This Andhra tomato pickle is your savior. It goes so well with all most any breakfast item and meal or dinner and people love it.